11. Palmieri, G. Purification, characterization and functional role of novel extracellular protease from Pleurotus ostreatus / G. Palmieri, C. Bianco, G. Cennamo, P. Giardina, G. Marino, M. Monti, G. Sannia // Appl. Environt. Microb. - 2001. - Vol. 67, No 6. - P. 27542759.
12. Shaba, A. M. Screening of Pleurotus ostreatus and Gleophylum sepiarium strains for extracellular protease enzyme production / A. M. Shaba, J. Baba // Biopas. - 2012. - Vol. 5, No 1. - P. 187-190.
13. Жук, О. Н. Влияние хлорида марганца (II) на протеолитическую активность гриба вешенка обыкновенная (Pleurotus ostreatus) при глубинном культивировании / О. Н. Жук [и др.] // Вестник Полесского государственного университета. Сер. Природоведения. - 2017. -№ 2. - С. 62-68.
14. Жук, О. Н. Особенности роста и развития культуры гриба вешенка обыкновенная (Pleurotus ostreatus) в присутствии ионов марганца (II) / О. Н. Жук [и др.] // Вестник Полесского государственного университета. Сер. Природоведения. - 2017. - № 2. - С. 43-50.
15. Кульгавеня, А. Д. О рн-зависимости про- теиназ гриба вешенка обыкновенная (pleurotus ostreatus) при глубинном культивировании / А. Д. Кульгавеня // Материалы XIII международной молодежной науч.-практ. конференции «Научный потенциал молодежи - будущему Беларуси». -Пинск. - 2019. - Ч. 3. - С. 60-62.
16. Чугай, А. С. Апробация питательных сред на основе корнеплодов для глубинного культивирования вешенки обыкновенной / А. С. Чугай, Е. С. Гришан, Н. С. Коло- мацкая // Материалы X международной молодежной науч.-практ. конференции «Научный потенциал молодежи - будущему Беларуси». -Пинск. - 2016. - Ч. I. - С. 520-522.
17. Никандров, В. Н. Методы исследования протеолиза. Глава 5 / В. Н. Никандров, Н. С. Пыжова // Современные проблемы биохимии. Методы исследований. - Минск: Выш. шк. - 2013. - С. 132-157.
18. Bradford, M. M. A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding / M. M. Bradford // Anal. Biochem. - 1976. - Vol. 72. - P. 248-254.
19. Никандров, В. Н. Регуляторные белки: функциональные свойства молекул и механизмы их биологического действия/ В. Н. Никандров, Н. С. Пыжова // Известия НАН Беларуси. Серия мед.-биол наук. - 2003. - № 3. - С. 75-89.
20. Rawlings, N. D. The MEROPS database of proteolytic enzymes, their substrates and inhibitors in 2017 and a comparison with peptidases in the PANTHER database / N. D. Rawlings [et al.] // Nucleic Acids Research. - 2018. - Vol. 46. - P. 624-632.
References
1. Kudinov P.I., Shchekoldina T.V., Sliz'kaya A.S. Sovremennoye sostoyaniye i struktura mirovykh resursov rastitel'nogo belka [Сш-- rent status and structure of vegetable protein world resources] Izvestiya vuzov. Pishchevaya tekhnologiya [University News. Food technology], 2012, no. 5-6, pp. 7-10. (In Russian)
2. Rozhdestvenskaya L.N., Bychkova Ye.S., Bychkov A.L. Analiz vyzovov i sovremen- nykh tendentsiy razvitiya tekhnologiy na rynke belkov [Analysis of challenges and current trends in development technology in the protein market] Pishchevaya promysh- lennost' [Food Industry], 2018,no. 5,pp. 4247. (In Russian)
3. Ritala A., Hдkkinen S.T., Toivari M.,. Wiebe M.G Single cell protein - state-of-the-art, industrial landscape and patents 2001-2016: Frontiers in Microbiol, 2017, Vol. B. art. 2009, pp. 1-18.
4. Stakheyev I.V., Kolomiyets E.I., Zdor N.A. Biotekhnologiya malotonnazhnogo proizvod- stva mikrobnogo proteina [Biotechnology of small tonnage production of microbial protein]: Minsk: «Navuka i tekhnika» [Science and Technology], 1991, 264 p. (In Russian)
5. Jдrvinen R., Savonen R., Ahlstrцm A. Phisio- logical effect of Pekilo single cell protein in pigs: Agricultural and Food Science, 1980, Vol. 52, pp. 14-23.
6. Wiebe MG., Robson GD., Oliver SG., Trinci AP. Use of a series of chemostat cultures to isolate 'improved' variants of the Quorn mycoprotein fungus, Fusarium gra- minearum A3/5: Microbiology, 1994, 140 (Pt 11), pp. 3015-3021.
7. Wiebe MG. Mycoprotein from Fusarium ven- enatum: a well-established product for human consumption : Applied Microbiology and Biotechnology, 2002, no. 58 (4), pp. 421-427.
8. Babitskaya V.G., Shchebra V.V., Oleshko V.S., Osadchaya O.V. Pleurotus ostreatus - produtsent kompleksa biologicheski ak- tivnykh veshchestv [Pleurotus ostreatus - producer of a complex of biologically active substances]. Prikladnaya biokhimiya i mikro- biologiya. [Applied Biochemistry and Microbiology], 1996, - T. 32, no. 2, pp. 203-210. (In Russian)
9. Deepalakshmi K., Mirunalini S. Pleurotus ostreatus: an oyster mushroom with nutritional and medicinal properties: Journal of Biochemical Technology, 2014, Vol. 5, no.2, pp.718-726.
10. Dohmae N., Hayashi K., Miki K., Tsumu- raya Y., Hashimoto Y. Purification and characterization of intracellular proteinases in Pleurotus ostreatus fruiting bodies: Biosci. Biotech. Biochem, 1995, Vol. 59, no 11, pp. 2074-2080.
11. Palmieri G., Bianco C., Cennamo G., Giardina P., Marino G., Monti M., Sannia G. Purification, characterization and functional role of novel extracellular protease from Pleurotus ostreatus: Appl. Environt. Microb, 2001, Vol. 67, no 6., pp. 2754-2759.
12. Shaba A.M., Baba J. Screening of Pleurotus ostreatus and Gleophylum sepiarium strains for extracellular protease enzyme production: Biopas, 2012, Vol. 5, no 1, pp. 187-190.
13. Zhuk O.N., Il'yuchik I.A., Kul'gavenya A.D., Nikandrov V.N. Vliyaniye khlorida mar- gantsa (II) na proteoliticheskuyu aktivnost' griba veshenka obyknovennaya (Pleurotus ostreatus) pri glubinnom kul'tivirovanii [Effect of Manganese (II) Chloride on the Proteolytic Activity of Pleurotus Ostreatus Mushroom at Periodic Culture]. Vestnik Polesskogo gosudarstvennogo universiteta. Serija prirodovedcheskih nauk [Bulletin of Polessky State University. Series in Natural Sciences], 2017, no. 2, pp. 62-68. (In Russian)
14. Zhuk O.N., Bokova O.V., Sakovich V.V., Nikandrov V.N. Osobennosti rosta i razvitiya kul'tury griba veshenka obyknovennaya (Pleurotus ostreatus) v prisutstvii ionov mar- gantsa (II) [Distinguishing Feature of Growth and Development of Pleurotus Ostreatus Mushroom in the Presence of Margants Ions (II)]. Vestnik Polesskogo gosudarstvennogo universiteta. Serija prirodovedcheskih nauk [Bulletin of Polessky State University. Series in Natural Sciences], 2017, no. 2, pp. 43-50. (In Russian)
15. Kul'gavenya A.D. O rn-zavisimosti proteinaz griba veshenka obyknovennaya (pleurotus ostreatus) pri glubinnom kul'tivirovanii [About pH dependence of the proteases of the oyster mushroom fungus (pleurotus os- treatus) during deep cultivation]. Materialy XIII mezhdunarodnoy molodezhnoy nauch.- prakt. konferentsii «Nauchnyy potentsial mo- lodezhi - budushchemu Belarusi», Pinsk, 2019, CH. 3, pp. 60-62. (In Russian)
16. Chugay A.S., Grishan Ye.S., Kolomatskaya N.S. Aprobatsiya pitatel'nykh sred na osnove korneplodov dlya glubinnogo kul'tivirovani- ya veshenki obyknovennoy / [Testing of nutrient media based on root crops for deep cultivation of oyster mushroom]. Materialy X mezhdunarodnoy molodezhnoy nauch.-prakt. konferentsii «Nauchnyy potentsial molodezhi - budushchemu Belarusi», Pinsk, 2016. - CH. I. - pp. 520-522. (In Russian)
17. Nikandrov V.N., Pyizhova N.S. Metodyi issledovaniya proteoliza. Glava 5. [Methods for the study of proteolysis. Chapter 5]. Sov- remennyie problemyi biohimii. Metodyi issle- dovaniy [Modern problems of biochemistry. Research methods]. Minsk: Visheyshaya shkola, 2013, pp. 132-157. (In Russian)
18. Bradford M.M. A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein- dye binding: Anal. Biochem, 1976, Vol. 72, pp. 248-254.
19. Nikandrov V.N., Pyzhova N.S. Regulyatornyye belki: funktsional'nyye svoystva molekul i mekhanizmy ikh biologicheskogo deystviya [Regulatory proteins: functional properties of molecules and mechanisms of their biological action]: Izvestiya NAN Belarusi. Seriya med.-biol nauk [Proceedings of the NAS of Belarus. Biomedical Sciences Series], 2003, no. 3, pp.75-89.
20. Rawlings N.D., Barrett A.J., Thomas P.D., Huang X., Bateman A., Finn R.D. The MEROPS database of proteolytic enzymes, their substrates and inhibitors in 2017 and a comparison with peptidases in the PANTHER database: Nucleic Acids Research, 2018, Vol. 46, pp. 624-632.